qa_id stringlengths 12 12 | annotation_id stringlengths 12 12 | source_file stringclasses 94
values | source_id stringclasses 94
values | canonical_video_id stringclasses 86
values | annotator_id stringclasses 18
values | qtype stringclasses 12
values | question stringlengths 27 255 | answer stringlengths 1 266 | normalized_options listlengths 8 8 | correct_index int64 0 7 | review_status stringclasses 3
values | manual_reviewed bool 2
classes | is_unreviewed_normalized bool 2
classes | keep_unreviewed_normalized bool 2
classes | keep_for_benchmark bool 2
classes | is_dropped bool 2
classes | drop_reason stringclasses 1
value | latest_edit_saved_at_utc stringlengths 0 27 | latest_edit_editor stringclasses 5
values | latest_edit_line_no int64 7 337 ⌀ | benchmark_version stringclasses 2
values | benchmark_manifest stringclasses 2
values | video_rel stringclasses 94
values | clip_rel stringlengths 0 22 | video_exists bool 1
class | clip_exists bool 2
classes | original_manifest_index int64 0 646 | original_question stringlengths 27 255 | original_answer stringlengths 1 271 | original_normalized_options listlengths 8 8 | original_correct_index int64 0 7 | edit_warning_flags listlengths 0 0 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
9f8150f138b8 | 9f8150f138b8 | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05.json | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05 | 1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU | 9 | other | What earlier condition makes the board worth using even though heat is already involved? | The chopped batch is still incomplete, so the board can still change what eventually reaches the pan. | [
"The plate is not nearby yet, so the board has to fill the gap before serving tools appear",
"The burner is not high enough yet, so the board can remain active without affecting timing",
"The board stays drier than the counter, so it remains much better for any late-stage handling",
"The knife has not yet swi... | 4 | normalized | false | true | true | true | false | null | videos/1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU.mp4 | clips/9f8150f138b8.mp4 | true | true | 600 | What earlier condition makes the board worth using even though heat is already involved? | The chopped batch is still incomplete, so the board can still change what eventually reaches the pan. | [
"The plate is not nearby yet, so the board has to fill the gap before serving tools appear",
"The burner is not high enough yet, so the board can remain active without affecting timing",
"The board stays drier than the counter, so it remains much better for any late-stage handling",
"The knife has not yet swi... | 4 | [] | |||||
b6f598abc0a9 | b6f598abc0a9 | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05.json | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05 | 1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU | 9 | causal_why | After the prep work has moved back to the pan, why is the spatula more important than the counter tools? | Because the remaining work is to change the texture and mix the ingredients inside the pan. | [
"Because all the counter tools have already been washed, so only the spatula is available.",
"Because the plate is already waiting, so the spatula has to move the food toward it.",
"Because the sauces have already settled, so only scraping the pan matters now.",
"Because the cutting board has been moved aside... | 7 | clean | true | false | false | true | false | 2026-05-01T19:54:26.363663Z | reviewer v9agx8j7 | 247 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU.mp4 | clips/b6f598abc0a9.mp4 | true | true | 601 | Why does the pan need the spatula more than the counter needs any tool now? | Because the unfinished work has shifted into texture and combination changes inside the pan | [
"Because the counter tools have all been washed, so the spatula is the only tool still available",
"Because the plate is already waiting, so the spatula has to keep the food moving toward it",
"Because the sauces have already settled, so only scraping remains important",
"Because the board has already been mo... | 7 | [] | |
4f97c5879692 | 4f97c5879692 | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05.json | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05 | 1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU | 9 | causal_why | Why does the bowl stay active even after the pan is already heating? | Because the pan is only holding heat, while the bowl is still where unfinished prep is being consolidated. | [
"Because the burner cannot stay on unless the bowl remains the active prep item for the chef",
"Because the pan is only there to warm the spatula before the bowl takes over",
"Because the bowl has to stay near the sauces until the pan is hot enough to receive it",
"Because the sink step depends on the bowl st... | 6 | normalized | false | true | true | true | false | null | videos/1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU.mp4 | clips/4f97c5879692.mp4 | true | true | 602 | Why does the bowl stay active even after the pan is already heating? | Because the pan is only holding heat, while the bowl is still where unfinished prep is being consolidated. | [
"Because the burner cannot stay on unless the bowl remains the active prep item for the chef",
"Because the pan is only there to warm the spatula before the bowl takes over",
"Because the bowl has to stay near the sauces until the pan is hot enough to receive it",
"Because the sink step depends on the bowl st... | 6 | [] | |||||
034f29562562 | 034f29562562 | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05.json | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05 | 1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU | 9 | causal_why | Why is the bowl no longer the bottleneck after it reaches the stove? | Because the bowl has already handed its unresolved state into the pan, so later changes matter more there. | [
"Because the board immediately takes back control once the bowl is lifted",
"Because the plate appears, which automatically downgrades the bowl to a passive container",
"Because the bowl has already handed its unresolved state into the pan, so later changes matter more there.",
"Because the bowl becomes too h... | 2 | normalized | false | true | true | true | false | null | videos/1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU.mp4 | clips/034f29562562.mp4 | true | true | 603 | Why is the bowl no longer the bottleneck after it reaches the stove? | Because the bowl has already handed its unresolved state into the pan, so later changes matter more there. | [
"Because the board immediately takes back control once the bowl is lifted",
"Because the plate appears, which automatically downgrades the bowl to a passive container",
"Because the bowl has already handed its unresolved state into the pan, so later changes matter more there.",
"Because the bowl becomes too h... | 2 | [] | |||||
2c9613202fbe | 2c9613202fbe | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05.json | drive-1ynubtgdwo0lpwlxmo7dzy-abbd4afe05 | 1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU | 9 | temporal | What earlier shift makes the plate start to matter before cleanup does? | The food is closer to being removed than the tools are to being washed, so the output surface matters before the cleanup surface. | [
"The spatula has already paused once, which signals that plating has to come before any washing",
"The board disappears first, so the plate becomes the next available surface by default",
"The food is closer to being removed than the tools are to being washed, so the output surface matters before the cleanup su... | 2 | normalized | false | true | true | true | false | null | videos/1YnubtgdWO0lpwLxmO7DzYJYNmySx_EMU.mp4 | clips/2c9613202fbe.mp4 | true | true | 604 | What earlier shift makes the plate start to matter before cleanup does? | The food is closer to being removed than the tools are to being washed, so the output surface matters before the cleanup surface. | [
"The spatula has already paused once, which signals that plating has to come before any washing",
"The board disappears first, so the plate becomes the next available surface by default",
"The food is closer to being removed than the tools are to being washed, so the output surface matters before the cleanup su... | 2 | [] | |||||
aacc7469cdcb | aacc7469cdcb | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | other | After gathering plastic and food waste into one bag, what item does the person take from the drawer to prevent leaks or spills? | A new blue plastic bag, used to hold the first bag inside it. | [
"A stack of paper towels to line the drawer before placing the bag inside.",
"A plastic clip to lock the handles of the first bag together.",
"A white paper bag to absorb moisture from the outside of the first bag.",
"A roll of masking tape to seal the top of the first bag.",
"A set of rubber bands to tight... | 6 | clean | true | false | false | true | false | 2026-05-01T20:29:31.657926Z | reviewer v9agx8j7 | 288 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/aacc7469cdcb.mp4 | true | true | 605 | The user has just finished gathering plastic and food waste into a single bag. Looking at the drawer opened at this moment, which item is selected to resolve the potential for leaks or spills? | A new blue plastic bag to perform double-containment by placing the first bag inside. | [
"A stack of absorbent paper towels to line the bottom of the drawer before placing the bag inside.",
"A plastic clip to lock the handles of the first bag together.",
"A white paper bag to absorb excess moisture from the exterior.",
"A roll of masking tape to seal the top of the first bag.",
"A set of rubber... | 6 | [] | |
7e5c30940b10 | 7e5c30940b10 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | temporal | After rinsing the cutting board, why does the person use the knife on the board surface? | To scrape off food residue that is still stuck to the board after rinsing. | [
"To push water droplets into the sink so the board dries faster.",
"To tap the board and shake off extra water.",
"To scrape off food residue that is still stuck to the board after rinsing.",
"To make shallow grooves so ingredients will not slide later.",
"To sharpen the knife using the cutting board surfac... | 2 | clean | true | false | false | true | false | 2026-05-01T20:13:22.644263Z | reviewer v9agx8j7 | 274 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/7e5c30940b10.mp4 | true | true | 606 | After rinsing the cutting board, the user utilizes the knife already in hand. What is the specific mechanical purpose of this action? | To scrape off stubborn food residues that water alone cannot remove from the board's surface. | [
"To push the remaining water droplets into the sink to speed up the drying process of the board.",
"To tap the board to shake off excess water before placing it on the rack.",
"To scrape off stubborn food residues that water alone cannot remove from the board's surface.",
"To create small grooves on the board... | 2 | [] | |
401186955df0 | 401186955df0 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | purpose_what_for | Why does the person fold the nearby object before touching the hot metal surface? | To make a thicker layer that protects the hand from heat. | [
"To make a folded support for an uneven cutting board on the counter.",
"To keep a nearby bag from sliding on the wet counter.",
"To make a padded surface for a fragile glass bowl.",
"To hold down a metal lid sitting on the drying rack.",
"To make a thicker layer that protects the hand from heat.",
"To ma... | 4 | clean | true | false | false | true | false | 2026-05-01T11:12:17.803502Z | reviewer v9agx8j7 | 129 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/401186955df0.mp4 | true | true | 607 | The user retrieves a nearby object and performs a specific folding action. What is the mechanical logic for this physical configuration? | To create a thick thermal barrier for handling a high-temperature metal surface. | [
"To stabilize the uneven legs of the heavy wooden cutting board on the counter.",
"To prevent the blue bag retrieved at from sliding on the wet counter.",
"To form a padded cushion for protecting the fragile glass bowl on the table.",
"To act as a weighted pad for the metallic lid currently sitting on the dry... | 4 | [] | |
39b2ec892ae4 | 39b2ec892ae4 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | temporal | After placing the pot in the sink, the user retrieves fragments from the sink floor. What is the final destination of these specific fragments? | Being rinsed under the tap and reintegrated into the pot for cooking. | [
"Being thrown back into the vegetable storage bin for later use.",
"Being scrubbed with a sponge and placed on the counter for drying.",
"Being placed onto the pot lid that is currently sitting on the drying rack.",
"Being placed into the blue waste bag retrieved earlier from the drawer.",
"Being transferre... | 5 | normalized | false | true | true | true | false | null | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/39b2ec892ae4.mp4 | true | true | 608 | After placing the pot in the sink, the user retrieves fragments from the sink floor. What is the final destination of these specific fragments? | Being rinsed under the tap and reintegrated into the pot for cooking. | [
"Being thrown back into the vegetable storage bin for later use.",
"Being scrubbed with a sponge and placed on the counter for drying.",
"Being placed onto the pot lid that is currently sitting on the drying rack.",
"Being placed into the blue waste bag retrieved earlier from the drawer.",
"Being transferre... | 5 | [] | |||||
7b6ae0e20772 | 7b6ae0e20772 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | other | While transferring the sliced tomatoes to the pot, how is the knife positioned to assist the movement? | The flat side of the blade is placed against the ingredients to act as a supporting wall. | [
"The flat side of the blade is placed against the ingredients to act as a supporting wall.",
"The handle is used to tap the board to vibrate the pieces forward.",
"The tip of the knife is used to count the number of tomato segments.",
"The spine of the knife is used to scrape the tomatoes off the cutting boar... | 0 | normalized | false | true | true | true | false | null | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/7b6ae0e20772.mp4 | true | true | 609 | While transferring the sliced tomatoes to the pot, how is the knife positioned to assist the movement? | The flat side of the blade is placed against the ingredients to act as a supporting wall. | [
"The flat side of the blade is placed against the ingredients to act as a supporting wall.",
"The handle is used to tap the board to vibrate the pieces forward.",
"The tip of the knife is used to count the number of tomato segments.",
"The spine of the knife is used to scrape the tomatoes off the cutting boar... | 0 | [] | |||||
9eb79bc510be | 9eb79bc510be | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | temporal | After peeling and rinsing the potato, which item does the person retrieve from the drying rack for the next potato-prep step? | A transparent plastic container, used to hold water for soaking the sliced potatoes. | [
"A set of measuring cups, used to check the volume of the potato slices.",
"A large metal strainer, used to drain the potatoes before frying.",
"A wooden cutting board, used specifically for slicing root vegetables.",
"A sharp serrated knife, used to cut the potatoes into uniform cubes for the vegetable soup.... | 4 | clean | true | false | false | true | false | 2026-05-01T20:13:42.709470Z | reviewer v9agx8j7 | 275 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/9eb79bc510be.mp4 | true | true | 610 | After peeling and rinsing the potato, the user looks at the drying rack at this moment. Which item is retrieved to assist with the next specific step of potato preparation? | A transparent plastic container, used to hold water for soaking the sliced potatoes. | [
"A set of measuring cups, used to check the volume of the potato slices.",
"A large metal strainer, used to drain the potatoes before frying.",
"A wooden cutting board, used specifically for slicing root vegetables.",
"A sharp serrated knife, used to cut the potatoes into uniform cubes for the vegetable soup.... | 4 | [] | |
d7280fc5e927 | d7280fc5e927 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | purpose_what_for | After the person takes a pair of tools from the drawer, what are they trying to pick out from the pot? | Thin translucent pieces that have separated from the red ingredients and floated to the surface. | [
"Large white foam bubbles around the chicken pieces",
"Dark residue from the blue waste bag handled earlier",
"Orange vegetable fragments that fell into the sink earlier",
"The serving spoon left inside the pot",
"Solid carrot slices added before simmering",
"Small dark seeds separated from green peppers"... | 6 | clean | true | false | false | true | false | 2026-05-01T20:14:13.427460Z | reviewer v9agx8j7 | 276 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/d7280fc5e927.mp4 | true | true | 611 | The user retrieves a pair of tools from the drawer. What is the precise visual target inside the pot for this tool-interaction? | Thin, translucent membranes that have detached from the red ingredients and floated to the surface. | [
"Large, white foam bubbles that have formed around the chicken pieces and are gathering at the edges.",
"The dark residues of the blue waste bag handled at the beginning of the cooking session.",
"Fragments of the orange vegetables that fell into the sink earlier and were subsequently rinsed.",
"The serving s... | 6 | [] | |
29b9b7922b3a | 29b9b7922b3a | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | other | Why does the person move the tomato skins from the lid onto the dishcloth while washing the lid? | To clear the lid for washing while using the dishcloth as a temporary place for the food scraps. | [
"To let the skins dry before putting them back into the pot.",
"To clear the lid for washing while using the dishcloth as a temporary place for the food scraps.",
"To check whether the skins stain the dishcloth.",
"To hide the skins from view.",
"To absorb extra moisture from the skins before composting the... | 1 | clean | true | false | false | true | false | 2026-05-01T20:14:49.343706Z | reviewer v9agx8j7 | 277 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/29b9b7922b3a.mp4 | true | true | 612 | The user washes the lid and shifts tomato skins to a dishcloth. What is the spatial reassignment logic here? | To clear the lid for cleaning while using the cloth as a temporary tray for organic waste. | [
"To allow the skins to dry faster before they are reintegrated into the pot.",
"To clear the lid for cleaning while using the cloth as a temporary tray for organic waste.",
"To check if the skins will stain the cloth more than they stained the lid.",
"To hide the skins from view to maintain visual cleanliness... | 1 | [] | |
e974d6c8e3b1 | e974d6c8e3b1 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | temporal | After adding additional tomatoes and rinsing the knife and board, which tool is picked up again to interact with the pot? | The chopsticks, to continue removing the skins from the newly added tomatoes. | [
"The chopsticks, to continue removing the skins from the newly added tomatoes.",
"The serving spoon, to mash the solid vegetables into the simmering sauce.",
"The peeler, to remove the skin from the carrots already inside the pot.",
"The dishcloth, to wipe the exterior of the pot and the stove.",
"The tongs... | 0 | normalized | false | true | true | true | false | null | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/e974d6c8e3b1.mp4 | true | true | 613 | After adding additional tomatoes and rinsing the knife and board, which tool is picked up again to interact with the pot? | The chopsticks, to continue removing the skins from the newly added tomatoes. | [
"The chopsticks, to continue removing the skins from the newly added tomatoes.",
"The serving spoon, to mash the solid vegetables into the simmering sauce.",
"The peeler, to remove the skin from the carrots already inside the pot.",
"The dishcloth, to wipe the exterior of the pot and the stove.",
"The tongs... | 0 | [] | |||||
0fadf9b42c9b | 0fadf9b42c9b | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | other | How do the spoon and chopsticks work together in this removal step? | The chopsticks hold the skins, and the spoon acts as a small tray to collect several of them at once. | [
"The chopsticks pin down large leaves while the spoon scoops broth around them.",
"The chopsticks hold the skins, and the spoon acts as a small tray to collect several of them at once.",
"The chopsticks press seeds against the spoon to crush them into the liquid.",
"The chopsticks touch the spoon to check whe... | 1 | clean | true | false | false | true | false | 2026-05-01T11:13:10.645714Z | reviewer v9agx8j7 | 130 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/0fadf9b42c9b.mp4 | true | true | 614 | The user coordinates a serving spoon and chopsticks together. What mechanical synergy is being exploited? | Using the spoon as a base to collect multiple skins held by the chopsticks for efficient removal. | [
"Using the chopsticks to pin down large leaves while the spoon scoops the surrounding broth into a separate container.",
"Using the spoon as a base to collect multiple skins held by the chopsticks for efficient removal.",
"Pressing the chopsticks against the spoon to crush seeds into the liquid.",
"Measuring ... | 1 | [] | |
00a8b8ad9faa | 00a8b8ad9faa | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | temporal | After relocating the pot to the sink, the user interacts with the faucet. What is the first physical interaction between the flowing water and the pot? | Directing the stream into the pot's interior to rapidly submerge and cool the inner surface. | [
"Rinsing the sink drain to clear it before placing the pot inside.",
"Rinsing only the exterior walls of the pot to remove soap from the handles.",
"Spraying water onto the dishcloth used for the transfer to clean it.",
"Using the water to wet a sponge before any water touches the pot.",
"Filling the sink a... | 7 | normalized | false | true | true | true | false | null | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/00a8b8ad9faa.mp4 | true | true | 615 | After relocating the pot to the sink, the user interacts with the faucet. What is the first physical interaction between the flowing water and the pot? | Directing the stream into the pot's interior to rapidly submerge and cool the inner surface. | [
"Rinsing the sink drain to clear it before placing the pot inside.",
"Rinsing only the exterior walls of the pot to remove soap from the handles.",
"Spraying water onto the dishcloth used for the transfer to clean it.",
"Using the water to wet a sponge before any water touches the pot.",
"Filling the sink a... | 7 | [] | |||||
82dae8e0d405 | 82dae8e0d405 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | other | What does the person do with the liquid in the transparent container before adding the contents to the pot? | The person pours off the collected liquid so mostly solid ingredients go into the pot. | [
"The person transfers the liquid to the insulated container used at the end.",
"The person uses the liquid to cool the pot lid before covering the food.",
"The person saves the liquid to make a separate sauce.",
"The person pours the liquid into the waste bag from the drawer.",
"The person adds the liquid t... | 7 | clean | true | false | false | true | false | 2026-05-01T11:13:54.067840Z | reviewer v9agx8j7 | 131 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/82dae8e0d405.mp4 | true | true | 616 | The user interacts with the transparent container. What is the intended fluid-change performed on its contents? | Decanting the accumulated liquid to ensure only solid ingredients are introduced to the pot. | [
"Transferring the liquid to the insulated storage box used at the very end.",
"Using the liquid to cool down the pot's lid before covering the new ingredients.",
"Collecting the meat juices to create a separate gravy for the dish being prepared on the counter.",
"Pouring the liquid into the blue waste bag ret... | 7 | [] | |
01a046583d04 | 01a046583d04 | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | purpose_what_for | After the person takes a tool from the drawer for the next ingredient, what is the tool used to do? | It is used to shave off the outer layer of the ingredient. | [
"It is used to crush the ingredient with steady downward pressure.",
"It is used to close the blue waste bag.",
"It is used to slice the ingredient into round pieces.",
"It is used to stir the mixture in the pan.",
"It is used to pick up small fragments that fell near the sink.",
"It is used to scrape foo... | 7 | clean | true | false | false | true | false | 2026-05-01T19:55:10.661237Z | reviewer v9agx8j7 | 248 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/01a046583d04.mp4 | true | true | 617 | The user retrieves a tool from the drawer. What is the mechanical reasoning for this specific tool selection for the next ingredient? | To perform a precise surface-shaving action to remove the outer layer of the ingredient. | [
"To apply a consistent crushing force to break down the fibrous structure of the ingredient.",
"To create a waterproof seal for the blue waste bag retrieved from the drawer at.",
"To facilitate a rapid slicing motion for dividing the ingredient into uniform circular segments.",
"To stir the simmering mixture,... | 7 | [] | |
2e368e93425e | 2e368e93425e | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | other | What does the person take from the drying rack, and what happens when it is placed on the pot? | The person takes a metal lid and places it on the pot, covering the boiling ingredients from view. | [
"The person takes a clean cloth and wipes condensation from the pan rim.",
"The person takes a large bowl and places it over the pot like a second layer.",
"The person takes a small cup and scoops sauce to check its color.",
"The person takes a metal lid and places it on the pot, covering the boiling ingredie... | 3 | clean | true | false | false | true | false | 2026-05-01T11:15:28.890893Z | reviewer v9agx8j7 | 133 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/2e368e93425e.mp4 | true | true | 618 | The user directs their attention to the drying rack. Which object is retrieved and what is the immediate visual result of placing it on the pot? | A metallic lid is retrieved, resulting in the complete visual occlusion of the boiling ingredients. | [
"A clean dishcloth is retrieved, used to wipe the condensation off the pan's rim.",
"A large bowl is retrieved, placed over the pot to create a double-boiler effect.",
"A small cup is retrieved, used to scoop a sample of the sauce for color checking.",
"A metallic lid is retrieved, resulting in the complete v... | 3 | [] | |
704132ba408a | 704132ba408a | drive-1zc0fzxokgasyfxbntobm2-718707a3a5.json | drive-1zc0fzxokgasyfxbntobm2-718707a3a5 | 1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a | 2 | purpose_what_for | At the end, why does the person place the pot inside another container? | To use the outer container to help keep the pot and food warm for longer. | [
"To use the outer container to measure the final amount of food.",
"To protect the countertop from heat by using the outer container as a trivet.",
"To hide the dirty pot before cleaning the stove area.",
"To prepare the pot for refrigerator storage by adding another cover around it.",
"To use the outer con... | 4 | clean | true | false | false | true | false | 2026-05-01T11:16:33.579210Z | reviewer v9agx8j7 | 134 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1zC0FZxOKGAsyFxBNTOBM2EdWjX1yPW5a.mp4 | clips/704132ba408a.mp4 | true | true | 619 | At the conclusion of the session, the user places the pot inside a secondary container. What is the logical intent for this "container-within-a-container" setup? | To utilize the secondary container as an insulated chamber to maintain the meal's temperature for an extended period. | [
"To use the outer container as a measuring bin to determine the final weight of the food.",
"To protect the countertop surface from heat damage by using the secondary container as a heavy-duty elevated trivet.",
"To hide the dirty pot so the user can begin cleaning the stove area.",
"To prepare the pot for lo... | 4 | [] | |
445064d9a21f | 445064d9a21f | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | causal_why | Why does the user stop peeling the meat by hand and start using a knife to make small, precise incisions? | To cut through the tough connective tissue that prevents the meat slices from being separated cleanly by hand alone. | [
"To cut through the tough connective tissue that prevents the meat slices from being separated cleanly by hand alone.",
"To tenderize the meat by breaking down the internal muscle fibers.",
"Because the user needs to create a pocket in the meat for stuffing.",
"To scrape off excess marinade that was pre-appli... | 0 | normalized | false | true | true | true | false | null | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/445064d9a21f.mp4 | true | true | 620 | Why does the user stop peeling the meat by hand and start using a knife to make small, precise incisions? | To cut through the tough connective tissue that prevents the meat slices from being separated cleanly by hand alone. | [
"To cut through the tough connective tissue that prevents the meat slices from being separated cleanly by hand alone.",
"To tenderize the meat by breaking down the internal muscle fibers.",
"Because the user needs to create a pocket in the meat for stuffing.",
"To scrape off excess marinade that was pre-appli... | 0 | [] | |||||
94b23fa171f3 | 94b23fa171f3 | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | causal_why | Why does the person use the back of the knife to push the sliced aromatics across the board? | To avoid scraping the sharp edge against the board while moving the sliced pieces. | [
"To avoid crushing the sliced pieces while moving them.",
"Because the sharp blade is too narrow to move the pieces safely.",
"To keep small pieces from catching on the sharp side of the blade.",
"To avoid scraping the sharp edge against the board while moving the sliced pieces.",
"To use the back of the kn... | 3 | clean | true | false | false | true | false | 2026-05-01T11:17:33.994528Z | reviewer v9agx8j7 | 135 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/94b23fa171f3.mp4 | true | true | 621 | Why does the user use the spine (back) of the knife to push sliced aromatics across the board? | To protect the sharpened edge of the blade from unnecessary friction against the board, maintaining the tool's longevity. | [
"To prevent crushing ingredients.",
"The blade is too narrow.",
"To ensure the ingredients remain intact and do not get stuck in the micro-serrations of the sharp side during the transfer process.",
"To protect the sharpened edge of the blade from unnecessary friction against the board, maintaining the tool's... | 3 | [] | |
54dc63414a5c | 54dc63414a5c | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | purpose_what_for | The user picks up the garlic but stops and goes to the sink. Looking at the cutting board, what is the tool-related reason for this pause? | The board is so crowded with other chopped pieces that the knife doesn't have enough "clearing space" to slide back and forth for a proper garlic mince. | [
"The knife is dirty from the meat and needs to be washed for health reasons.",
"The user wants to wet the bottom of the cutting board to prevent it from sliding on the counter while they apply heavy pressure to crush the garlic.",
"The board is so crowded with other chopped pieces that the knife doesn't have en... | 2 | normalized | false | true | true | true | false | null | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/54dc63414a5c.mp4 | true | true | 622 | The user picks up the garlic but stops and goes to the sink. Looking at the cutting board, what is the tool-related reason for this pause? | The board is so crowded with other chopped pieces that the knife doesn't have enough "clearing space" to slide back and forth for a proper garlic mince. | [
"The knife is dirty from the meat and needs to be washed for health reasons.",
"The user wants to wet the bottom of the cutting board to prevent it from sliding on the counter while they apply heavy pressure to crush the garlic.",
"The board is so crowded with other chopped pieces that the knife doesn't have en... | 2 | [] | |||||
b14291ac8e60 | b14291ac8e60 | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | causal_why | Why does the person use a spoon to add ketchup instead of pouring it straight from the bottle into the pan? | Because ketchup is thick and can come out unevenly, so the spoon helps control the amount added. | [
"Because the spoon reacts with the ketchup and changes its taste.",
"Because ketchup is thick and can come out unevenly, so the spoon helps control the amount added.",
"Because the person wants to keep the plastic bottle away from the hot pan.",
"Because the spoon helps spread the thick ketchup around the pan... | 1 | clean | true | false | false | true | false | 2026-05-01T11:18:37.308078Z | reviewer v9agx8j7 | 136 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/b14291ac8e60.mp4 | true | true | 623 | Why is a spoon used to add the ketchup instead of pouring it directly from the bottle into the pan? | Because the high viscosity of ketchup makes direct pouring unpredictable; the spoon acts as a volumetric metering tool to prevent over-seasoning. | [
"Because the spoon's metal reacts with the ketchup's acidity.",
"Because the high viscosity of ketchup makes direct pouring unpredictable; the spoon acts as a volumetric metering tool to prevent over-seasoning.",
"To prevent the plastic bottle from melting due to the intense heat of the pan; the spoon provides ... | 1 | [] | |
308255be22b7 | 308255be22b7 | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | other | Why does the person add a small amount of oil to the center of the pan during cooking? | To give the newly added aromatics a little oil so they can cook in the center without burning. | [
"To thin out the seasoning that has become too strong.",
"To give the newly added aromatics a little oil so they can cook in the center without burning.",
"To check the thickness of the sauce by watching how the oil moves.",
"To create a slick layer before flipping the meat again.",
"To fix a spot where the... | 1 | clean | true | false | false | true | false | 2026-05-01T11:19:52.078848Z | reviewer v9agx8j7 | 137 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/308255be22b7.mp4 | true | true | 624 | Why add a small amount of extra oil to the center of the pan mid-cook? | To provide a heat-conductive medium for newly added aromatics to bloom without burning the meat. | [
"To dilute seasoning.",
"To provide a heat-conductive medium for newly added aromatics to bloom without burning the meat.",
"Visual viscosity indicator.",
"To create a non-stick barrier between the protein and the pan surface before flipping the ingredients.",
"Lubricate failed coating.",
"Induction requi... | 1 | [] | |
cd045e75ddda | cd045e75ddda | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | causal_why | Why does the user add water to the sauce cup and swirl it, focusing on the texture of the sauce in the cup? | The sauce has dried and formed a skin on the cup's walls; the water is needed to melt this solid layer so it can actually flow out. | [
"To create a slurry with the cornstarch settled at the bottom of the cup, ensuring the thickening agent is fully incorporated before adding it to the pan.",
"To rinse the cup so that it is easier to wash in the sink later.",
"To make the sauce thinner so it can boil faster in the pan.",
"To dilute the concent... | 7 | normalized | false | true | true | true | false | null | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/cd045e75ddda.mp4 | true | true | 625 | Why does the user add water to the sauce cup and swirl it, focusing on the texture of the sauce in the cup? | The sauce has dried and formed a skin on the cup's walls; the water is needed to melt this solid layer so it can actually flow out. | [
"To create a slurry with the cornstarch settled at the bottom of the cup, ensuring the thickening agent is fully incorporated before adding it to the pan.",
"To rinse the cup so that it is easier to wash in the sink later.",
"To make the sauce thinner so it can boil faster in the pan.",
"To dilute the concent... | 7 | [] | |||||
2e65acf97c94 | 2e65acf97c94 | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | other | When the person scrapes the pan bottom, what change is the tool helping make to the sauce? | It loosens the dark browned sauce stuck to the pan and mixes it with the added liquid. | [
"It mixes air into the sauce to make it lighter and foamy.",
"It breaks up fat in the sauce so the liquid looks smoother and glossier.",
"It loosens the dark browned sauce stuck to the pan and mixes it with the added liquid.",
"It gathers the oil into one corner so the person can drain it off before serving."... | 2 | clean | true | false | false | true | false | 2026-05-01T11:20:44.348095Z | reviewer v9agx8j7 | 138 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/2e65acf97c94.mp4 | true | true | 626 | The user scrapes the pan bottom with the turner. Based on the color change of the sauce at this moment, what physical change is the tool facilitating? | The tool is forcing the localized, high-density caramelized sugars (dark spots) to mix with the added water to create a uniform sauce viscosity. | [
"The tool is incorporating air into the liquid to create a lighter foam texture while simultaneously cooling the sauce to prevent it from breaking.",
"The tool is physically breaking down the fat globules to ensure they emulsify with the acidic components, resulting in a glossy and stable sauce finish.",
"The t... | 2 | [] | |
cf126820df57 | cf126820df57 | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | causal_why | When scraping a small stuck area in the pan, why does the person hold the flexible turner upright instead of using it flat? | To make the flexible turner act stiffer, so it can press harder into a small stuck spot. | [
"To make the flexible turner act stiffer, so it can press harder into a small stuck spot.",
"To lift a heavy piece of food that is stuck flat to the pan.",
"To copy a grip used earlier while cleaning a deeper pot.",
"To avoid oil on the handle by touching only the upper part of the tool.",
"To use the corne... | 0 | clean | true | false | false | true | false | 2026-05-01T20:39:40.699989Z | reviewer v9agx8j7 | 293 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/cf126820df57.mp4 | true | true | 627 | Why does the user switch to a vertical "dagger" grip on the turner? Observe the flexibility of the tool's head against the pan's surface. | To eliminate the tool's natural "flex" and apply maximum pressure to a specific 1cm² area, overcoming the high adhesion of the caramelized residue. | [
"To eliminate the tool's natural \"flex\" and apply maximum pressure to a specific 1cm² area, overcoming the high adhesion of the caramelized residue.",
"To gain a better mechanical advantage for lifting a heavy, dense protein block that has become suctioned to the flat bottom of the stainless steel pan.",
"A h... | 0 | [] | |
ad224a163378 | ad224a163378 | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | other | Into how many pieces does the user divide the bell pepper with the knife? | 24 | [
"22",
"26",
"24",
"28",
"18",
"16",
"20",
"12"
] | 2 | normalized | false | true | true | true | false | null | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/ad224a163378.mp4 | true | true | 628 | Into how many pieces does the user divide the bell pepper with the knife? | 24 | [
"22",
"26",
"24",
"28",
"18",
"16",
"20",
"12"
] | 2 | [] | |||||
6665f787d2f5 | 6665f787d2f5 | drive-1zf40wysggsmg3sqze8kfk-a202dcda07.json | drive-1zf40wysggsmg3sqze8kfk-a202dcda07 | 1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe | 2 | temporal | Why does the person lift and rotate the pan before adding the meat? | To spread the oil from the center across the dry parts of the pan before the meat is added. | [
"To spread the oil from the center across the dry parts of the pan before the meat is added.",
"To heat the oil faster by moving it through the air.",
"To move the oil around so heat is shared more evenly across the pan.",
"To cool the center of the pan because it is getting too hot for the oil.",
"To coat ... | 0 | clean | true | false | false | true | false | 2026-05-01T11:22:55.321425Z | reviewer v9agx8j7 | 140 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/1Zf40WYSGgsMG3sQze8kFkjLLrqkllNTe.mp4 | clips/6665f787d2f5.mp4 | true | true | 629 | The user lifts and rotates the pan before adding the meat. What physical problem is this motion trying to solve? | The oil is beading up in the center like small drops; the rotation uses force to "break" those drops and push them to the very edges of the pan. | [
"The oil is beading up in the center like small drops; the rotation uses force to \"break\" those drops and push them to the very edges of the pan.",
"To help the oil reach its \"smoke point\" faster by moving it through the air.",
"To move the oil around so the heat from the stove is shared equally across the ... | 0 | [] | |
8fe7e2b609cd | 8fe7e2b609cd | upload-0b7fc9a387-b114b2058e.json | upload-0b7fc9a387-b114b2058e | 0 | temporal | Which tool does the person use in the next step? | Knife | [
"Stove",
"Whisk",
"Hammer",
"Pot",
"Scissors",
"Smasher",
"Knife",
"Peeler"
] | 6 | clean | true | false | false | true | false | 2026-05-01T17:42:56.214207Z | reviewer v9agx8j7 | 185 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-0b7fc9a387-b114b2058e.mp4 | clips/8fe7e2b609cd.mp4 | true | true | 630 | What is the tool that the person is going to use in the next step? | Knife | [
"Stove",
"Whisk",
"Hammer",
"Pot",
"Scissors",
"Smasher",
"Knife",
"Peeler"
] | 6 | [] | ||
718a24d10b6c | 718a24d10b6c | upload-0b7fc9a387-b114b2058e.json | upload-0b7fc9a387-b114b2058e | 3 | identity | What is the name of the woman in yellow t-shirt? | Alice | [
"Sam Altman",
"liuziwei7",
"Aloha",
"Sarah",
"LickForest",
"Alice",
"ziweiliu",
"Jason Huang"
] | 5 | drop | true | false | false | false | true | 2026-05-01T17:42:31.501692Z | reviewer v9agx8j7 | 184 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-0b7fc9a387-b114b2058e.mp4 | clips/718a24d10b6c.mp4 | true | true | 631 | What is the name of the woman in yellow t-shirt? | Alice | [
"Sam Altman",
"liuziwei7",
"Aloha",
"Sarah",
"LickForest",
"Alice",
"ziweiliu",
"Jason Huang"
] | 5 | [] | ||
c52633159d46 | c52633159d46 | upload-0b7fc9a387-b114b2058e.json | upload-0b7fc9a387-b114b2058e | 0 | other | During the apple-prep step, what tool is the person using on the apple? | A vegetable peeler. | [
"A fruit slicer.",
"A cutting board.",
"A paring knife.",
"An apple corer.",
"A kitchen grater.",
"A vegetable peeler.",
"Kitchen scissors.",
"A small fork."
] | 5 | clean | true | false | false | true | false | 2026-05-01T18:09:26.418977Z | reviewer v9agx8j7 | 202 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-0b7fc9a387-b114b2058e.mp4 | clips/c52633159d46.mp4 | true | true | 632 | What is the tool the person is using now with the apple? | Peeler | [
"Slicer",
"Stove",
"Board",
"Knife",
"Corer",
"Peeler",
"Grater",
"Scissors"
] | 5 | [] | ||
aa0a4df6fc74 | aa0a4df6fc74 | upload-20dd5fd34d-3e7b0ca0cb.json | upload-20dd5fd34d-3e7b0ca0cb | upload_a8af45b00893 | 8 | other | Did the person put salt on both sides of both pieces of beef? | Yes, the person put salt on both sides of both pieces of beef. | [
"No, the person put salt on only one side of one beef piece.",
"No, the person put salt only on the edges of the beef pieces.",
"No, the person put salt on the board before placing the beef there.",
"No, the person put salt on both sides of only one beef piece.",
"No, the person put pepper on both sides of ... | 7 | clean | true | false | false | true | false | 2026-05-01T20:26:50.971647Z | reviewer v9agx8j7 | 284 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload_a8af45b00893.mp4 | clips/aa0a4df6fc74.mp4 | true | true | 633 | Did the person put salt on both sides of both pieces of beef? | Yes, the person put salt on both sides of both pieces of beef. | [
"No,only put salt on one side of one beef",
"No, the person only put salt on the edges of the beef pieces.",
"No, the person put salt on the board before placing the beef.",
"No,only put salt on both side of one beef",
"No, the person put pepper on both sides of both pieces of beef.",
"No, the person only... | 7 | [] | |
a48a76b5ce5d | a48a76b5ce5d | upload-20dd5fd34d-3e7b0ca0cb.json | upload-20dd5fd34d-3e7b0ca0cb | upload_a8af45b00893 | 8 | spatial | Was any tool taken out from the cabin by the left hand? | No | [
"id",
"spoon",
"No",
"oz",
"ax",
"ad",
"knife",
"spatula"
] | 2 | drop | true | false | false | false | true | 2026-05-01T17:41:43.157322Z | reviewer v9agx8j7 | 183 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload_a8af45b00893.mp4 | clips/a48a76b5ce5d.mp4 | true | true | 634 | Was any tool taken out from the cabin by the left hand? | No | [
"id",
"spoon",
"No",
"oz",
"ax",
"ad",
"knife",
"spatula"
] | 2 | [] | |
fd3ac05fb11b | fd3ac05fb11b | upload-3b8dd6fd63-d730476e28.json | upload-3b8dd6fd63-d730476e28 | 2 | other | Which began earlier in the overall workflow: the bowl-based ingredient buildup or the chicken cooking in the pan? | The chicken cooking in the pan began earlier. | [
"The sink-side washing step was the first major cooking action.",
"The bowl-based ingredient buildup began earlier.",
"The refrigerator retrieval started the workflow before either one.",
"The chicken cooking in the pan began earlier.",
"Both began for the first time at essentially the same moment.",
"The... | 3 | normalized | false | true | true | true | false | null | videos/upload-3b8dd6fd63-d730476e28.mp4 | clips/fd3ac05fb11b.mp4 | true | true | 635 | Which began earlier in the overall workflow: the bowl-based ingredient buildup or the chicken cooking in the pan? | The chicken cooking in the pan began earlier. | [
"The sink-side washing step was the first major cooking action.",
"The bowl-based ingredient buildup began earlier.",
"The refrigerator retrieval started the workflow before either one.",
"The chicken cooking in the pan began earlier.",
"Both began for the first time at essentially the same moment.",
"The... | 3 | [] | ||||||
cb56562fe9ac | cb56562fe9ac | upload-3b8dd6fd63-d730476e28.json | upload-3b8dd6fd63-d730476e28 | 2 | causal_why | While the person is still working with the orange bag, why is the bowl already partly filled? | Because the actor had been gradually accumulating ingredients into the bowl over several earlier steps. | [
"Because the actor had been gradually accumulating ingredients into the bowl over several earlier steps.",
"Because the bowl only contains plain water at this point.",
"Because the bowl contents came entirely from the refrigerator all at once.",
"Because the bowl had just been filled directly from the pan in ... | 0 | clean | true | false | false | true | false | 2026-05-01T19:55:54.343278Z | reviewer v9agx8j7 | 249 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-3b8dd6fd63-d730476e28.mp4 | clips/cb56562fe9ac.mp4 | true | true | 636 | Why is the bowl already not empty by the time the actor is still working with the orange bag here? | Because the actor had been gradually accumulating ingredients into the bowl over several earlier steps. | [
"Because the actor had been gradually accumulating ingredients into the bowl over several earlier steps.",
"Because the bowl only contains plain water at this point.",
"Because the bowl contents came entirely from the refrigerator all at once.",
"Because the bowl had just been filled directly from the pan in ... | 0 | [] | ||
5ff69fd78224 | 5ff69fd78224 | upload-3b8dd6fd63-d730476e28.json | upload-3b8dd6fd63-d730476e28 | 2 | temporal | After finishing the hand-based handling of the ingredient, which handheld tool does the person use next to continue the same subtask? | Knife | [
"Peeler",
"Knife",
"Scissors",
"Ladle",
"Chopsticks",
"Spatula",
"Spoon",
"Tongs"
] | 1 | clean | true | false | false | true | false | 2026-05-01T20:15:13.998058Z | reviewer v9agx8j7 | 278 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-3b8dd6fd63-d730476e28.mp4 | clips/5ff69fd78224.mp4 | true | true | 637 | After finishing the hand-based handling of the ingredient here, what handheld tool is the actor most likely to use next to continue the same subtask? | Knife | [
"Peeler",
"Knife",
"Scissors",
"Ladle",
"Chopsticks",
"Spatula",
"Spoon",
"Tongs"
] | 1 | [] | ||
edb4507eceb8 | edb4507eceb8 | upload-3b8dd6fd63-d730476e28.json | upload-3b8dd6fd63-d730476e28 | 2 | temporal | What action is the actor most likely to perform immediately after carrying the emptied small bowl away from the stove area? | Cover the large pot again. | [
"Plate the final meal and stop cooking.",
"Start washing the glass lid in the sink.",
"Add raw meat directly into the large pot for the first time.",
"Cover the large pot again.",
"Begin cutting a root ingredient on the board.",
"Put the small bowl back under the hood.",
"Open a new ingredient packet at... | 3 | normalized | false | true | true | true | false | null | videos/upload-3b8dd6fd63-d730476e28.mp4 | clips/edb4507eceb8.mp4 | true | true | 638 | What action is the actor most likely to perform immediately after carrying the emptied small bowl away from the stove area? | Cover the large pot again. | [
"Plate the final meal and stop cooking.",
"Start washing the glass lid in the sink.",
"Add raw meat directly into the large pot for the first time.",
"Cover the large pot again.",
"Begin cutting a root ingredient on the board.",
"Put the small bowl back under the hood.",
"Open a new ingredient packet at... | 3 | [] | ||||||
6e4013c5b43d | 6e4013c5b43d | upload-3b8dd6fd63-d730476e28.json | upload-3b8dd6fd63-d730476e28 | 2 | temporal | Which object had already been cleaned at the sink before the actor later moved the large pot away from the cooking area? | The glass lid. | [
"The cutting board",
"The countertop",
"The knife",
"The glass lid.",
"The raw-meat tray",
"The spoon",
"The small emptied bowl",
"The green colander"
] | 3 | normalized | false | true | true | true | false | null | videos/upload-3b8dd6fd63-d730476e28.mp4 | clips/6e4013c5b43d.mp4 | true | true | 639 | Which object had already been cleaned at the sink before the actor later moved the large pot away from the cooking area? | The glass lid. | [
"The cutting board",
"The countertop",
"The knife",
"The glass lid.",
"The raw-meat tray",
"The spoon",
"The small emptied bowl",
"The green colander"
] | 3 | [] | ||||||
b68c0d5370e7 | b68c0d5370e7 | upload-3b8dd6fd63-d730476e28.json | upload-3b8dd6fd63-d730476e28 | 2 | temporal | When the person turns attention back to the hood and stove area, which ongoing subtask is being interrupted? | The bowl-side ingredient preparation at the counter. | [
"The refrigerator-unpacking step",
"The knife-cutting step on the ingredient",
"The dishwashing/cleanup thread",
"The final plating thread",
"The transport of the pot away from the stove",
"The bowl-side ingredient preparation at the counter.",
"The raw chicken placement step",
"The lighting/ventilati... | 5 | clean | true | false | false | true | false | 2026-05-01T20:15:39.425308Z | reviewer v9agx8j7 | 279 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-3b8dd6fd63-d730476e28.mp4 | clips/b68c0d5370e7.mp4 | true | true | 640 | What ongoing subtask is being interrupted when the actor shifts attention back to the hood/stove area here? | The bowl-side ingredient preparation at the counter. | [
"The refrigerator-unpacking step",
"The knife-cutting step on the ingredient",
"The dishwashing/cleanup thread",
"The final plating thread",
"The transport of the pot away from the stove",
"The bowl-side ingredient preparation at the counter.",
"The raw chicken placement step",
"The lighting/ventilati... | 5 | [] | ||
d43b40efe5b3 | d43b40efe5b3 | upload-500467f5f4-f1185a8b9d.json | upload-500467f5f4-f1185a8b9d | upload_230ceb286559 | 8 | other | Besides the balloon, egg, and needle, which experiment item was used in this experiment? | beaker | [
"beaker",
"syringe",
"flask",
"water bottle",
"funnel",
"pipette",
"knife",
"lemon"
] | 0 | normalized | false | true | true | true | false | null | videos/upload_230ceb286559.mp4 | clips/d43b40efe5b3.mp4 | true | true | 641 | Besides the balloon, egg, and needle, which experiment item was used in this experiment? | beaker | [
"beaker",
"syringe",
"flask",
"water bottle",
"funnel",
"pipette",
"knife",
"lemon"
] | 0 | [] | |||||
62fe1ca5b6cb | 62fe1ca5b6cb | upload-6cae22ef74-73374868f8.json | upload-6cae22ef74-73374868f8 | 6 | causal_why | Why did the person choose to use scissors in this situation? | To precisely cut or separate materials that cannot be easily torn by hand, ensuring controlled and clean division. | [
"To reposition the material into a more accessible orientation",
"To stabilize the material while preparing for another operation",
"To remove outer layers without altering the internal structure",
"To create an initial opening for inserting another tool",
"To precisely cut or separate materials that cannot... | 4 | normalized | false | true | true | true | false | null | videos/upload-6cae22ef74-73374868f8.mp4 | clips/62fe1ca5b6cb.mp4 | true | true | 642 | Why did the person choose to use scissors in this situation? | To precisely cut or separate materials that cannot be easily torn by hand, ensuring controlled and clean division. | [
"To reposition the material into a more accessible orientation",
"To stabilize the material while preparing for another operation",
"To remove outer layers without altering the internal structure",
"To create an initial opening for inserting another tool",
"To precisely cut or separate materials that cannot... | 4 | [] | ||||||
1b86bfc83020 | 1b86bfc83020 | upload-6cae22ef74-73374868f8.json | upload-6cae22ef74-73374868f8 | 6 | causal_why | While chopping the ingredients on the cutting board, why does the person press near the tip of the knife with one hand while holding the handle with the other? | To keep the knife tip anchored on the board so the blade can rock quickly and steadily through the ingredients. | [
"To check the sharpness of the blade by feeling how it vibrates while cutting.",
"To stop the cutting board from sliding on the wet countertop.",
"To apply extra downward force because the onion layer is too tough to cut normally.",
"To keep the knife from hitting the red bowl near the cutting board.",
"To ... | 7 | clean | true | false | false | true | false | 2026-05-01T20:40:31.797611Z | reviewer v9agx8j7 | 294 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-6cae22ef74-73374868f8.mp4 | clips/1b86bfc83020.mp4 | true | true | 643 | Why is the user pressing the tip of the knife with one hand while holding the handle with the other? | To use the tip of the knife as a fixed pivot point on the cutting board, allowing for rapid and stable chopping of the ingredients. | [
"To check the sharpness of the blade by feeling the vibration of the metal through the fingertips while cutting.",
"To stabilize the cutting board, which is vibrating or sliding due to the moisture on the countertop.",
"To apply maximum downward pressure because the onion's outer layer is too tough to slice wit... | 7 | [] | ||
df8d267e1656 | df8d267e1656 | upload-6cae22ef74-73374868f8.json | upload-6cae22ef74-73374868f8 | 6 | causal_why | When the person begins cutting the onion half on the cutting board, why is the knife held flat against the onion instead of upright? | To make horizontal cuts into the onion so the later dice pieces come out smaller and more even. | [
"To protect the person’s fingers while the onion is being held in place.",
"To keep the onion from rolling while the next cut is prepared.",
"To press the onion and check whether it is firm enough to cut cleanly.",
"To scrape already cut onion pieces toward the corner of the cutting board.",
"To line up the... | 5 | clean | true | false | false | true | false | 2026-05-01T17:59:17.527076Z | reviewer v9agx8j7 | 187 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload-6cae22ef74-73374868f8.mp4 | clips/df8d267e1656.mp4 | true | true | 644 | Why is the user laying the knife blade flat (horizontally) against the onion at this moment? | To make horizontal incisions into the onion, which is a required step for achieving a consistent and fine dice. | [
"To shield the user's fingers from the steam rising from the boiling pot on the left side.",
"To lower the center of gravity of the knife to prevent it from vibrating against the hard cutting board.",
"To check the internal temperature or firmness of the onion by pressing the flat side of the metal against it."... | 5 | [] | ||
68c691d2f8b9 | 68c691d2f8b9 | upload-81d16a988b-45f6e52947.json | upload-81d16a988b-45f6e52947 | upload_cc1ba7594b98 | 8 | purpose_what_for | What is the color of the water that is chosen for this experiment? | transparent | [
"milky white",
"yellow",
"greenish",
"red",
"other",
"translucent",
"transparent",
"blue"
] | 6 | normalized | false | true | true | true | false | null | videos/upload_cc1ba7594b98.mp4 | clips/68c691d2f8b9.mp4 | true | true | 645 | What is the color of the water that is chosen for this experiment? | transparent | [
"milky white",
"yellow",
"greenish",
"red",
"other",
"translucent",
"transparent",
"blue"
] | 6 | [] | |||||
6642b297973e | 6642b297973e | upload-81d16a988b-45f6e52947.json | upload-81d16a988b-45f6e52947 | upload_cc1ba7594b98 | 8 | other | Is this experiment successful? (ball attached to the bottle) | Yes | [
"Dry",
"Off",
"End",
"Low",
"No",
"Set",
"Wet",
"Yes"
] | 7 | drop | true | false | false | false | true | 2026-05-01T07:55:18.099889Z | shulin | 81 | egotools_bench_v2_20260430 | benchmark/benchmark_data/egotools_bench/egotools_bench_v2_20260430/manifest.jsonl | videos/upload_cc1ba7594b98.mp4 | clips/6642b297973e.mp4 | true | true | 646 | Is this experiment successful? (ball attached to the bottle) | Yes | [
"Dry",
"Off",
"End",
"Low",
"No",
"Set",
"Wet",
"Yes"
] | 7 | [] |
Subsets and Splits
No community queries yet
The top public SQL queries from the community will appear here once available.